The temperature influences the ratio of glucosidase and galactosidase activities of beta-glycosidases
The selectivity for the glycon part of a donor substrate of beta-glycosidases from almond, a mesophilic (Kluyveromyces fragilis) and three highly thermophilic organisms (Caldocellum saccharolyticum, Sulfolobus solfataricus and Pyrococcus furiosus) was investigated at various temperatures (25-90 degreesC ). On the basis of kinetic constants, the selectivity was calculated as the specificity constan