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CV Håkan Jönsson

CV Håkan Jönsson Academic Profile Ethnology, Food studies and Applied Cultural Analysis. Has conducted research on food, health and consumption with a focus on the gastronomic revolution in Scandinavia since 1980. Teaches classes in Food Studies (Sustainable Eating, Gastronomy) and European Ethnology. One of the initiators of the Master Program in Applied Cultural Analysis. Involved in several app

https://www.kultur.lu.se/media/documents/persons/HakanJonsson/CV_Hakan_JonssonENG2020.pdf - 2026-04-30

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Publikationsfortegnelse Monografier Menigmands Medie. Det folkelige bogtryk i Danmark 1500-1840. En kulturhistorisk undersøgelse. Danish Humanist Texts and Studies vol. 19. Kbh. 1999, 791s. ISBN 87-7289-530-6 Gyldendals Danmarkshistorie , vol. 10: »Historiens Historie«, red. Søren Mørch, Kbh. 1992, »Civilisation og Nation 1760-1830«, s. 105-198. ISBN 87 00 44413 8 Redaktörskap (antologier el. mots

https://www.kultur.lu.se/media/documents/persons/HenrikHorstboll/Publikationsfortegnelse.pdf - 2026-04-30