Rheological aspects of swallowing and dysphagia : Shear and elongational flows
The physiological process of swallowing is not only a simple transfer of liquids or food boluses from the oral cavity to stomach, but also a complex succession of voluntary and involuntary phases that involve complex deformations and require the entire functionality of the oropharyngeal apparatus. When this functionality is affected, people experience dysphagia, which is described as a combination