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Upphandling i e-arkivens värld : en skissering av en digital mognadsmodell för att underlätta upphandling av e-arkiv

In the field of digital preservation there are several identified risks and problem areas. Meanwhile more and more digital information is being created as we are amidst of what is being called a digital revolution. Amongst the creators of digital information are governments who in Sweden by law must preserve and provide public records in accordance to the Principle of public access to official rec

E-handelsinkubator - entreprenörers guide genom e-handelsdjungeln?

Background: The current lack of knowledge among entrepreneurs to manage the e-commerce market has created an increased need for incubator activities and the support that incubators can assist entrepreneurs with. Incubators intend to contribute with support for companies by assisting with various services where the success of business development can lie in different combinations of these services

E-learning - vägen till hållbart arbetsplatslärande? En studie om de hinder och möjligheter medarbetare upplever i relation till arbetsplatslärande genom e-learning

Due to the era of digitalization increased demands have been set upon businesses to stay up-to-date, being adaptive, flexible and innovative which contributes to a higher focus on learning at the workplace. To cope with these demands organizations have begun using e-learning platforms. This study is based on a case where we, in collaboration with a global organization, have been looking closer at

E-books and public libraries - About management of e-books at three Swedish public libraries

The subject of this Master’s thesis is the management of electronic books at three Swedish public libraries. Current statistics about lending e-books have been gathered and supplemented by interviews with librarians and head librarians from the libraries in the study. Statistics and interviews are then analysed together with the library’s policy documents by using an institutional theory. The thes

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Abstract The aim of this paper was to find out whether Swedes with a good knowledge of the Italian language were capable of laughing and reacting at the jokes of the Italian comedian Antonio Albanese through his fictional character, Cetto La Qualunque. The focusing point was to determine which linguistic features alongside non-linguistic features (i.e., body language and mimic above all), would

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Syftet med uppsatsen är att analysera matens och måltidens roll i litterär text. Begreppet måltid omfattar här många saker: inte bara själva maten och matvarorna, utan också hur den tillagas och konsumeras. Många författare har använt måltiden som ett konkret verktyg för att åskådliggöra till exempel var romanen utspelar sig geografiskt och under vilken tidsepok samt för att beskriva karaktärernasThe purpose of this essay is to analyze the role of food and meals in literary text. The concept of a meal here includes many things: not only the food and provisions themselves, but also how they are prepared and consumed. Many authors have used the meal as a concrete tool to illustrate, for example, where the novel takes place geographically and in what era, as well as to describe the characters

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The thesis, moving from several critical points of the Italian industrial relation system, studies in which way the rules that regulate those systems can influence the competitiveness of the enterprises. For this scope are compared several European experiences such as the Italian, Spanish and French ones, with particular attention to the changes that have been put in place after the 2008 economic