Utmarken - envisioning Skåne's new edible landscapes
Planet earth is getting hotter and regional climates are becoming increasingly unpredictable across the globe. Cities and communities on all continents are already impacted by the changing climate, but also by two other crises – the fossil-energy decent and the 6th mass extinction event. These three complex and interconnected crises all increase the risk of food becoming a scarce resource. In fact
